These yellow caps contain a drip-less valve for upside-down storage. I attach a upside-down label to my third hand (T-square), then transfer the label to the bottle. Not perfect, but this process helps appropriately place the label.
Showing posts with label white foam. Show all posts
Showing posts with label white foam. Show all posts
Sunday, August 25, 2019
bottling 2019
These yellow caps contain a drip-less valve for upside-down storage. I attach a upside-down label to my third hand (T-square), then transfer the label to the bottle. Not perfect, but this process helps appropriately place the label.
Saturday, August 4, 2018
ergonomic bottling
Here's a photo during my fourth round of bottling. Also shown is the last phase of bottling where I tilt the bottler with a homemade pail perch.
Kitchen cabinets limit my ergonomic bottling options, but there's one place! Over the stove and with the help of a short four legged stool, I can comfortably stand and bottle honey. Repetitive bottling can be a literal pain in the neck if I don't create a proper work environment.
Just a coincidence, but the sturdy four legged stand is decorated with a stylized bee.
Kitchen cabinets limit my ergonomic bottling options, but there's one place! Over the stove and with the help of a short four legged stool, I can comfortably stand and bottle honey. Repetitive bottling can be a literal pain in the neck if I don't create a proper work environment.
Just a coincidence, but the sturdy four legged stand is decorated with a stylized bee.
Sunday, June 5, 2016
bottle without white foam - pail perch
I was able to eke out a few more bottles of honey without white foam by tilting the pail. This homemade pail perch requires an extra pail lid, 2x4 scraps, fender washers and wood screws. For stability, a string connects the pail handle and pail perch. To counterweight the tilted pail, I borrowed a heavy canned good from the pantry.
Before tilting the pail, I left a generous amount of time for bubbles to rise then I bottled honey to a point just above the honey gate. After tilting the pail, I let the bubbles rise again before bottling the remaining honey.
Before tilting the pail, I left a generous amount of time for bubbles to rise then I bottled honey to a point just above the honey gate. After tilting the pail, I let the bubbles rise again before bottling the remaining honey.
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